EventsWednesday, May 30, 2018 07:00 PM - 09:00 PM
Science on Tap
"The Science of Food: Energy resources, food waste and health!"
Sarah Murphy, PhD Student and Dr. Kathleen Hefferon, Postdoctoral Fulbright Fellow - Food Science
Supported by the Office of Postdoctoral Studies, OISE, The Northstar House and the BEST Program.
June 27th, 2018 "The Science of Innovation: drawing links between basic research and real-world applications." | Andrea Acevedo, PhD Candidate in Biophysics & Dr. Kamalika Chatterjee, Postdoc in Mechanical and Aerospace Engineering
July 25th, 2018 "The Science of Light: beaming up advancements in technology and medicine!" | Mengran Wang, PhD Candidate in Biophysics & Dr. Maxim Shcherbakov, Postdoc in Applied and Engineering Physics
August 29, 2018 "The Science of Plants & Sustainability: lasting food supplies and telling environmental time." | Juana Munoz, PhD Candidate in Horticulture & Dr. Brita Lorentzen, Postdoc in Classics
Casita de Polaris
1201 North Tioga St.